Pasta Toscana at the Summer Fancy Food 2013

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Pasta Toscana, with its lines Classic, Organic and Whole Wheat Omega 3, will take part at the 59th edition of the Summer Fancy Food Show that will be held from June 30th to July 2nd 2013 at the Jacob K. Javits Convention Center in New York.

It is the major event regarding the Specialty Food and Beverage trade in North America with the participation of more that 2400 exhibitors coming from 80 countries. It is an international marketplace reserved to professional operators and it has become over the years the most important meeting opportunity to introduce and appreciate products Made in Italy.

With a line completely dedicated to the American and Canadian market, the Pasta Toscana brand is largely appreciated in the United States. The many North American customers, buyers and visitors coming from all around the world that want to know more about the quality of Pasta Toscana’s products are most welcome to visit our stand n°2811.

Ufficio Stampa